About
Bringing the Sizzle of the Philippines to Your Freezer
“From our kitchen to Costco, BJ’s and beyond—discover why Sisig ng Bayan® is everyone’s favorite frozen Filipino comfort food.”
The Story Behind the CrazyChef
Hi, I’m Chef Kristian—founder and flavor fanatic behind KrazyChef. Growing up, I learned that great meals aren’t just about ingredients; they’re about community, celebration, and tradition. That’s why I created Sisig ng Bayan®: premium pork belly and chicken thigh, flash‑frozen with onions, calamansi, and island‑style spices, so you can enjoy authentic Filipino sizzle—no passport required. Today, you can find our products in Costco, BJ’s, Kroger, and more. Welcome to the Craziest, tastiest chapter of your dinner routine!
About Our Company and Our People
Meet the KrazyCrew
Behind every sizzling bite of Sisig ng Bayan® is a small but mighty team passionate about Filipino flavor—and a little bit of craziness.
Kristian Yu – Head Chef & Flavor Inventor
A filipino native with a lifelong obsession for perfecting sisig, Kristian turned family recipes into a ready‑to‑heat sensation. He personally tests every batch—tweaking the calamansi punch, the chile kick, and that perfect, crisp sear—so you get a taste of home in every pouch.
Peter Traina – CEO
Peter keeps us honest, on schedule, and painfully detail‑obsessed about quality and compliance—so you don’t have to worry. He’s the guy who spots a typo at 50 paces, negotiates with our retail partners, and ensures every case that ships to Costco, BJ’s, Kroger, or your kitchen meets his impossibly high standards.
Iris Morales – Digital Architect & Website Creator
Iris built KrazyChef.com from the ground up—designing a user-friendly home for our sisig stories, recipes, and retail locator. She’s the bridge between our kitchen and your screen, making sure you can learn our latest serving tips, grab a coupon, or find us in your favorite store with just a click.
Together, we’re more than a food brand—we’re a community of flavor fanatics, quality obsessives, and digital storytellers, all united by one crazy goal: bringing authentic Filipino sizzle to dinner tables across America.
“Shop Our Sisig”
Trusted Excellence
What Sets Us Apart from Competitors
We pride ourselves on delivering top-notch products/services along with unmatched support. With years of experience in the industry, we have built a reputation for excellence and have become the go-to choice for customers who seek the best.
Unrivaled Expertise
Our team of skilled professionals possesses unmatched expertise in their respective fields, ensuring that you receive the highest level of service.
Personalized Solutions
We understand that every customer is unique, and we tailor our solutions to meet your specific needs, offering customized options that perfectly align with your goals.
Timely Delivery
We value your time and guarantee prompt delivery of our products/services, enabling you to stay on track and meet your deadlines.
Our Mission & Values
Mission
At KrazyChef, our mission is to bring the bold, vibrant flavors of Filipino sisig from our kitchen in the Philippines straight into your home—wherever you live in the U.S. We’re dedicated to:
Sharing Culture:
Celebrating Filipino heritage through every sizzling bite.
Delivering Quality:
Using only premium cuts, fresh aromatics, and time‑honored techniques.
Providing Convenience:
Flash‑freezing peak‑fresh sisig so you can enjoy authentic, restaurant‑quality meals in minutes.
Core Values
Authenticity:
Celebrating Filipino heritage through every sizzling bite.
Excellence:
From sourcing ingredients to retail partnerships, we never compromise on quality.
Innovation:
We blend heritage flavors with modern convenience—ready‑to‑heat sisig that’s always on point.
Community Innovation:
We support Filipino food culture and build connections with home cooks, retail partners, and fans nationwide.
Integrity:
We operate transparently—USDA‑inspected, retailer‑approved, and always honest about what’s inside.